Friday 5 April 2013

Rilakkuma Sushi Bento

As mentioned last week, I will try to make some Rilakkuma sushi this week. I managed to make them yesterday for my boys' lunch. :)

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To obtain brown coloured rice, I coloured the rice with a bit of dark soya sauce, the dark soya sauce won't alter the taste of the rice if used minimally. I added on cheese and nori for the details.

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The other food in the box are ginger pork, broccoli and strawberries.

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I packed a box for myself too. In my bento are rice topped with deco furi, meatball, lotus roots, ginger pork, pea sprouts, tomatoes, radish and sweet potatoes.

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Where to get same or similar items seen in today's post:

13 comments:

  1. So cute! Love it! Very well done!

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  2. I am planning to make maki sushi this week! Yours looks great!! very cute~

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  3. You are getting even pro in sushi....not sure what character shoud start first...huhuhu

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    1. Tk u, Sannee. Start off with Kiiroitori, quite easy.

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  4. i love the different facial expressions of your Rilakkuma!
    love your purple carrots too. are they easily available in SG?

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    1. Tk u, TM, tt was sweet potatoes though. Purple carrots I bought from finest, they sometimes sells. :)

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  5. Wow the sushi is so incredible!!

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  6. Awww, that is WAY too adorable. I have been loving all your cute sushi creations! :)

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  7. I tried making Rilakkuma sushi and it proves to be not easy. How did you roll up the nose? It's so tiny. I ended with a huge nose n the whole bear turns out disproportionate. Any tutorial? :)

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    1. Sorry, did not make any tutorial for this. I did it same way like bee sushi, shaped it with cling warp b4 wrapping with nori. I used quite little rice n made it small. Alternatively you can just do the heads n ears, n use cheese fr the nose. Hope tt helps.

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